Mango Pulp: Keeping the Mango Magic Alive 365 Days a Year!
Did you know? India is the leading exporter of mangoes, both whole fruit and frozen mango pulp. Mango! The name alone spells magic…
Conserve Water in Agriculture and Help in Environmental Conservation
“Water is life’s matter and matrix, mother and medium. There is no life without water.” - Albert Szent-Gyorgyi, M.D. Discoverer of Vitamin C Why…
A Look at the Rising Popularity of Dehydrated Onions
Over the past few years, the demand in the market for dehydrated food products has increased. Dehydrated onions are among such food products.…
Agro Industries | Boosting the Economy | Driving Trends
Agro industries across the globe are evolving rapidly. They are being lauded for their contributions to the modernisation of agriculture and for boosting…
Contract Farming – Creating Shared Value
Contract farming is an agreement between the farmers and the food processing companies. The agreement can be formal, semi-formal or even verbal. The…
The Growing Importance of Dehydrated Food Products in our Lives
Dehydration is one of the oldest methods of preserving food and dates back centuries. It involves the process of removing moisture from the…
Food Processing – Poised To Catapult The Food Industry In India To Newer Heights
From scarcity to a land of surplus, it has been a long, hard and finally an enriching journey, for the food industry in…
Agriculture Technology – Revolutionising the Food Industry
Agriculture technology is one of the far-reaching and dynamic areas of new-age technology redefining the farming sector. Its rapid growth has largely been…
5 Reasons Why Sustainable Agriculture is Critical for Moving towards a Viable future
“A sustainable agriculture is one which depletes neither the people nor the land.” - Wendell Berry What is sustainable agriculture? What is…